Restaurant

The Echuca Hotel provides the perfect dining venue for all the family.
Weather you order our always popular Chicken Parmigiana, or the deliciously
succulent Oven-Baked Chicken, our food is guaranteed to impress.

Our extensive menu has both a number of entrée, and main meals, changing seasonally, with vegetarian and gluten free meals also available.

The kids haven’t been forgotten either, with an extensive children’s menu available,
all served with curly chips!

Reservations aren’t necessary, but are advisable, especially for large groups,
and during peak times. Contact staff for availability.     


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Enquiries: echucahotel@bigpond.com

569-571 High Street, Echuca Phone: (03) 5482 1087 Fax: (03) 5480 2275

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